Title :
Engineering properties of foods
Author Statement :
edited by M.A. Rao...[et al.]
Publication :
Boca Raton CRC Press
Collation :
xii, 800 p. : ill. ; 27 cm.
Subject :
Food Analysis , Food industry and trade
ADDED ENTRIES :
AU Rao, M. A. 1937-
وارد كنندة اطلاعات :
ghasemi
تاريخ ورود اطلاعات :
1394/11/10
Biblography :
Includes bibliographical references and index
