Title :
Mass spectrometry in food analysis
Author Statement :
Edited by Hector Koolen
Publication :
New York : Humana Press
Collation :
xvi, 323 p.: ill. (some col.); 24 cm
Series :
Methods and protocols in food science . Springer protocols
Subject :
Food Analysis -- methods , Mass Spectrometry , Food Contamination -- analysis
ADDED ENTRIES :
AU Koolen, Hector
Biblography :
Includes bibliographical references and index
تاريخ ورود اطلاعات :
1404/11/19
فهرستنويس :
فاطمه آقاجاني خوراسگاني
