• RecordNumber
    6265
  • LC Class
    QR
  • LC Number
    121
  • LC CutterNumber
    .D24
  • Title

    Dairy microbiology

  • Publication
    Applied science Pub
  • Publication Year
    1983
  • Collation
    2v.: illus.; 23 cm
  • Contents
    Contents: v.1.The microbiology of milk-v.2. The microbiology of milk products
  • Subject

    Dairy products,Food microbiology

  • ADDED ENTRIES
    Robinson R. K.
  • DocumentNumber
    33687
  • Editor
    Edited by R. K. Robinson
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=6265&Field=0&DTC=100