• RecordNumber
    6816
  • LC Class
    TX
  • LC Number
    553
  • LC CutterNumber
    .C28,D41
  • Title

    Developments in food carbohydrate

  • Publication
    Applied Science Publishers
  • Collation
    3 v. : ill. ; 23 cm
  • Series
    Developments series
  • Notes
    Vol. 1. consist of papers presented at an American Chemical Society Symposium
  • Subject

    Food -- Carbohydrate content,Carbohydrates

  • ADDED ENTRIES
    American Chemical Society
  • Original By
    76/03
  • DocumentNumber
    1909
  • SubTitle
    : disaccharidases
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=6816&Field=0&DTC=100