Developments in food microbiology

Author Statement

edited by R. Davies

Publication

Elsevier Applied Science

Collation

v. : ill. ; 23 cm

Series

The Developments series

Notes

Vol. 2-<4 > edited by R.K. Robinson,Vol. 2-<4 > published by Elsevier Applied Science Publisher, London and New York

Subject

Food -- Microbiology -- Collected works

ADDED ENTRIES

Davies, R. (Roland), 1934-,Robinson, R. K. (Richard Kenneth)

Holding Info.

0853349991,0853349991

Original By

76/08

DocumentNumber

1911

Biblography

Includes bibliographies and indexes.

Link To Document