• RecordNumber
    9442
  • LC Class
    RS
  • LC Number
    189.5
  • LC CutterNumber
    .C34,F73
  • Dewey Class
    620
  • Dewey Number
    .1
  • Dewey CutterNumber
    /623 19
  • Author

    Frazier, Richard A

  • Title

    Capillary electrophoresis for food analysis

  • Author Statement
    Richard A. Frazier, Jennifer M. Ames and Harry E. Nursten
  • Publication
    RS.C
  • Publication Year
    2000
  • Collation
    xiv, 127 p. : ill. ; 24 cm
  • Subject

    Capillary electrophresis,Food- Analysis,Electrophoresis, Capillary- Methods

  • ADDED ENTRIES
    Ames, Jennifer M
  • Holding Info.
    0854044922
  • DocumentNumber
    8879
  • SubTitle
    : method development
  • Biblography
    Includes bibliographical references and index.
  • BL
    BL