RecordNumber
:
9452
LC Class
:
TP
LC Number
:
456
LC CutterNumber
:
.E58,E59
Dewey Class
:
664
Dewey Date
:
/.024
Title
:
Enzymes and food processing
Author Statement
:
edited by G.G. Birch, N. Blakebrough and K.J. Parker
Publication
:
Applied Science
Publication Year
:
c1981
Collation
:
xii, 296 p.: ill.; 23 cm
Subject
:
Food industry and trade- Congresses,Enzymes- Industrial applications- Congresses
ADDED ENTRIES
:
Birch, G. G. (Gordon Gerard),Blakebrough, Norman,Parker, K. J. (Kenneth John)
Holding Info.
:
0853349355
DocumentNumber
:
32914
Biblography
:
Includes bibliographical references and index
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=9452&Field=0&DTC=100
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