RecordNumber
9452
LC Class
TP
LC Number
456
LC CutterNumber
.E58,E59
Dewey Class
664
Dewey Date
/.024
Title
Enzymes and food processing
Author Statement
edited by G.G. Birch, N. Blakebrough and K.J. Parker
Publication
Applied Science
Publication Year
c1981
Collation
xii, 296 p.: ill.; 23 cm
Subject
Food industry and trade- Congresses,Enzymes- Industrial applications- Congresses
ADDED ENTRIES
Birch, G. G. (Gordon Gerard),Blakebrough, Norman,Parker, K. J. (Kenneth John)
Holding Info.
0853349355
DocumentNumber
32914
Biblography
Includes bibliographical references and index
BL
BL