• RecordNumber
    9455
  • LC Class
    TP
  • LC Number
    368
  • LC CutterNumber
    .F67
  • Dewey Class
    664
  • Dewey CutterNumber
    /.008 s
  • Author

    Wieland, Henry

  • Title

    Enzymes in food processing and products

  • Publication
    Noyes Data Corp
  • Publication Year
    1972
  • Collation
    vii, 269 p. illus. 28 cm
  • Series
    Food processing review no. 23
  • Subject

    Enzymes- Industrial applications- Patents,Food industry and trade- Patents

  • Holding Info.
    0815504004
  • DocumentNumber
    32905
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=9455&Field=0&DTC=100