9171

8483

كارشناسي ارشد

علوم دامي

اصفهان: دانشگاه صنعتي اصفهان، دانشكده كشاورزي

1393

سيزده،84ص.: مصور،جدول،نمودار

ص.ع.به فارسي و انگليسي

مهندسي كشاورزي

ID8483

137 Toldy A K Stadler M Sasvari J Jakus KJ Jung Chung HY Berkes I Nyakas C Radak Z 2005 The effect of exercise and nettle supplementation on oxidative stress markers in the rat brain Brain Res Bulltin 65 478 493 138 Tollba A H S A M Shabaan and M A A Abdel Mageed 2010 Effect of using aromatic herbal extract and blended with organic acids on productive and physiological performance of poultry 2 The growth during cold winter stress J Poult Sci 30 229 248 139 Wing J M 1961 Preferencess of calves for a concentrate feed with and without artificial flavor J Dairy Sci 44 725 727 140 Wiliams P G 2007 Essential oils for Rumen Health Advantec Associates Inc Davis California 141 Yang W Z A V Chaves He M L Benchaar andT A McAllister 2006 Effect of monensin and essential oil on feed intake milk yield and composition of lactating dairy cows Canadian J Anim Sci 86 598 Abstract 142 Zeinab M A Abdo L Nadia and A Nessrin 2007 The Effect of Artichocke Leaves Meal on the Utilization of Dietary Energy for Broiler Chicks J Poult Sci 6 973 98 143 Zitnan R J Voigt U Schonhusen J Wegner M Kokardova H Hagemeister M Levekut S Kuhla and A Sommer 1998 Influence of dietary concentrate to forage ratio on the development of rumen mucosa in calves J Anim Nutr Sci 51 279 291

احمد رياسي، اميرحسين مهدوي

محمد خوروش

غلامرضا قرباني، صبيحه سليمانيان زاد