• RecordNumber
    10136
  • LC Class
    TP
  • LC Number
    418
  • LC CutterNumber
    .F4613
  • LC Date
    1994
  • Dewey Class
    664
  • Dewey Date
    /.5
  • Author

    Fenaroli, Giovanni

  • Title

    Fenaroliʹs handbook of flavor ingredients

  • Author Statement
    adapted from the Italian language works of Giovanni Fenaroli
  • Edition
    3rd ed. /edited by George A. Burdock
  • Publication
    CRC Press
  • Publication Year
    1994
  • Collation
    v. : ill.; 24 cm
  • Subject

    Flavoring essences- Handbooks, manuals, etc

  • ADDED ENTRIES
    Burdock, George A
  • Holding Info.
    0849327105
  • DocumentNumber
    38575
  • Biblography
    Includes bibliographical references and index
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=10136&Field=0&DTC=100