RecordNumber :
10713
LC Class :
QR
LC Number :
115
LC CutterNumber :
.F7
LC Date :
1977
Dewey Class :
576
Dewey Date :
/.163
Author :
Frazier, William Carroll
Title :

Food microbiology

Author Statement :
W. C. Frazier, D. C. Westhoff
Edition :
3d ed.
Publication :
McGraw-Hill
Publication Year :
c1978
Collation :
xvi, 540 p. : ill. ; 24 cm
Subject :
Food -- Microbiology,Food -- Preservation
ADDED ENTRIES :
Westhoff, Dennis C., joint author
Holding Info. :
0070219176
Original By :
76/06
DocumentNumber :
10351
Biblography :
Includes bibliographies and index.
BL :
BL
Link To Document :

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