• RecordNumber
    11405
  • LC Class
    TP
  • LC Number
    370
  • LC CutterNumber
    .C49
  • LC Date
    1971
  • Dewey Class
    664
  • Author

    Charm, Stanley E

  • Title

    fundamentals of food engineering

  • Author Statement
    by Stanley E. Charm
  • Edition
    2d ed.
  • Publication
    Avi Pub. Co.
  • Publication Year
    1971
  • Collation
    xv, 629 p., illus., 24 cm
  • Subject

    Food industry and trade

  • Holding Info.
    0870550942
  • Original By
    76/06
  • DocumentNumber
    7800
  • Biblography
    Includes bibliographical references.
  • BL
    BL