RecordNumber
15835
LC Class
TP
LC Number
371.5
LC CutterNumber
.F37
Dewey Class
664
Dewey Date
/.0284
Author
Farkas, Jozsef.
Title
Irradiation of dry food ingredients
Author Statement
author, Jozsef Farkas
Publication
CRC Press
Publication Year
c1988
Collation
153 p.; 26 cm
Subject
Dried foods,Radiation preservation of food
Holding Info.
0849366860
Original By
76/06
DocumentNumber
32882
Biblography
Includes bibliographies and index
BL
BL