RecordNumber
:
18169
LC Class
:
QC
LC Number
:
189.5
LC CutterNumber
:
.P74
Author
:
Prentice, J. H
Title
:
Measurements in the rheology of foodstuffs
Author Statement
:
J. H. Prentice
Publication
:
Elsevier Applied Science pub
Publication Year
:
1984
Collation
:
viii, 191 p.: illus.; 24 cm
Subject
:
Rheology
DocumentNumber
:
29485
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=18169&Field=0&DTC=100
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