Modern dairy products

RecordNumber :

19135

LC Class :

LC Number :

239

LC CutterNumber :

.L18

LC Date :

1975

Dewey Class :

637

Dewey Date :

/.1

Author :

Title :

Author Statement :

by Lincoln M. Lampert

Edition :

3d ed., completely rev. and enl.

Publication :

Chemical Pub. Co.

Publication Year :

c1975

Collation :

437 p. : ill. ; 23 cm

Notes :

First ed. published in 1947 under title: Milk and dairy products

Subject :

DocumentNumber :

9772

SubTitle :

:composition, food value, processing, chemistry, bacteriology, testing, imitation dairy products

Biblography :

Includes bibliographies and index.

BL :

Link To Document :