• RecordNumber
    22757
  • LC Class
    TS
  • LC Number
    1962
  • LC CutterNumber
    .F3
  • Dewey Class
    664
  • Dewey Date
    /.9
  • Author

    Fabbricante, Thomas

  • Title

    Practical meat cutting and merchandising

  • Author Statement
    by Thomas Fabbricante and William J. Sultan
  • Publication
    Avi Pub. Co.
  • Publication Year
    c1978
  • Collation
    2v. : ill. ; 28 cm
  • Series
    Avi soft cover textbook series
  • Subject

    Meat cutting

  • ADDED ENTRIES
    Sultan, William J., joint author
  • Holding Info.
    0870552732
  • Original By
    76/06
  • DocumentNumber
    2964
  • Index
    Includes index.
  • Biblography
    Bibliography: v. 1, p. 227-228.
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=22757&Field=0&DTC=100