RecordNumber :
23681
LC Class :
TS
LC Number :
1962
LC CutterNumber :
.K33
Dewey Class :
664
Dewey Number :
/.9
Dewey Date :
/00272
Author :
Karmas, Endel
Title :

Processed meat technology

Author Statement :
Endel Karmas
Publication :
Noyes Data Corp
Publication Year :
1976
Collation :
xii, 368 p.: ill.; 25 cm
Series :
Food technology review ; no. 33
Subject :
Meat industry and trade- Patents
Holding Info. :
0815506279
DocumentNumber :
33201
Index :
Includes indexes
BL :
BL
Link To Document :

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