RecordNumber
:
23698
LC Class
:
SF
LC Number
:
487
LC CutterNumber
:
.P76
Title
:
Processing of poultry
Author Statement
:
edited by G. C. Mead
Publication
:
Chapman
Collation
:
x, 423 p.: ill.; 24 cm
Subject
:
Poultry--Processing
ADDED ENTRIES
:
Mead, G. C
Holding Info.
:
3764326026
Original By
:
1376/02/20
DocumentNumber
:
40971
Biblography
:
Includes bibliographies (p. 408-411) and index
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=23698&Field=0&DTC=100
All Rights Reserved To Payam Mashregh Company
