LC CutterNumber :
.B32,B33
Dewey CutterNumber :
/.024 19
Title :
Bacterial starter cultures for foods
Author Statement :
editor, Stanley E. Gilliland
Collation :
204 p. : ill. ; 24 cm
Subject :
Bacterial starter cultures,Fermented foods,Food additives
ADDED ENTRIES :
Gilliland, Stanley E., 1940-
Holding Info. :
0849356865
Biblography :
Includes bibliographical references and index.
