• RecordNumber
    27144
  • LC Class
    QR
  • LC Number
    115
  • LC CutterNumber
    .M53
  • Dewey Class
    616
  • Dewey Number
    .01,/4
  • Dewey Date
    /5
  • Author

    Minor, Theodore E

  • Title

    Staphylococci and their significance in foods

  • Author Statement
    Theodore E. Minor and Elmer H. Marth
  • Publication
    Elsevier Scientific Pub. Co.
  • Collation
    xiv, 297 p. : ill. ; 24 cm
  • Subject

    Food -- Microbiology,Staphylococcus,Staphylococcal infections

  • ADDED ENTRIES
    Marth, Elmer H., joint author
  • Holding Info.
    0444413391
  • DocumentNumber
    6660
  • Biblography
    Includes bibliographies and index.
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=27144&Field=0&DTC=100