• RecordNumber
    3756
  • LC Class
    TX
  • LC Number
    393
  • LC CutterNumber
    .E78
  • Corp. Body
    European Conference on Food Science and Technology (1st: 1986: Bournemouth, England)
  • Title

    Cerals in a European context

  • Publication
    E. Horwoood
  • Publication Year
    1987
  • Collation
    viii, 523 p.: illus.; 25 cm
  • Series
    Ellis Horwood series in food science and technology
  • Subject

    Cereals as food- Europe- Congresses,Cereal products- Europe- Congresses

  • ADDED ENTRIES
    Morton, Ian Douglas, ed
  • DocumentNumber
    34475
  • Editor
    edited by I.D. Morton
  • Biblography
    Includes bibliographies and index
  • BL
    BL