RecordNumber
:
38742
LC Class
:
TP
LC Number
:
374.5
LC CutterNumber
:
.F66
Dewey Class
:
664
Dewey Date
:
/.09
Title
:
Food labelling
Author Statement
:
edited by J. Ralph Blanchfield
Publication
:
CRC Press
Publication Year
:
2000
Collation
:
xviii, 286 p. :ill.;26 cm
Subject
:
Food- Labeling
ADDED ENTRIES
:
Blanchfield, J. R
Holding Info.
:
0849308526
Original By
:
80/03
DocumentNumber
:
48965
Biblography
:
Includes bibliographical references and index
BL
:
BL
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=38742&Field=0&DTC=100
All Rights Reserved To Payam Mashregh Company
