• RecordNumber
    40682
  • LC Class
    QR
  • LC Number
    115
  • LC CutterNumber
    .A43
  • LC Date
    2000
  • Dewey Class
    576
  • Dewey Number
    .1
  • Dewey Date
    /63
  • Author

    Adams, M. R

  • Title

    Food microbiology

  • Author Statement
    M. R. Adams and M. O. Moss
  • Edition
    2d ed
  • Publication
    RS.C
  • Publication Year
    2000
  • Collation
    xiv, 479 p.:ill.;25 cm
  • Subject

    Food- Microbiology

  • ADDED ENTRIES
    Moss, M. O
  • Holding Info.
    0854046119
  • Original By
    80/11
  • DocumentNumber
    50534
  • Biblography
    Includes bibliographical references and index
  • BL
    BL