RecordNumber
40682
LC Class
QR
LC Number
115
LC CutterNumber
.A43
LC Date
2000
Dewey Class
576
Dewey Number
.1
Dewey Date
/63
Author
Adams, M. R
Title
Food microbiology
Author Statement
M. R. Adams and M. O. Moss
Edition
2d ed
Publication
RS.C
Publication Year
2000
Collation
xiv, 479 p.:ill.;25 cm
Subject
Food- Microbiology
ADDED ENTRIES
Moss, M. O
Holding Info.
0854046119
Original By
80/11
DocumentNumber
50534
Biblography
Includes bibliographical references and index
BL
BL