RecordNumber
48546
LC Class
QR
LC Number
115
LC CutterNumber
.B45
LC Date
2005
Author
Bell, C.
Birth-Death
1946-
Title
Food microbiology and laboratory practice
Author Statement
Chris Bell, Paul Neaves, Anthony P. Williams
Publication
Blackwell Science
Publication Year
2005
Collation
xii, 324 p., [32] p. of plates: ill. (some col.), 25 cm
Subject
Food
ADDED ENTRIES
Neaves, Paul , Williams, Anthony P ,
وارد كنندة اطلاعات
A
تاريخ ورود اطلاعات
87/12
Index
Includes bibliographical references (p. [307]-310) and index.