• RecordNumber
    48546
  • LC Class
    QR
  • LC Number
    115
  • LC CutterNumber
    .B45
  • LC Date
    2005
  • Author

    Bell, C.

  • Birth-Death
    1946-
  • Title

    Food microbiology and laboratory practice

  • Author Statement
    Chris Bell, Paul Neaves, Anthony P. Williams
  • Publication
    Blackwell Science
  • Publication Year
    2005
  • Collation
    xii, 324 p., [32] p. of plates: ill. (some col.), 25 cm
  • Subject

    Food

  • ADDED ENTRIES
    Neaves, Paul , Williams, Anthony P ,
  • وارد كنندة اطلاعات
    A
  • تاريخ ورود اطلاعات
    87/12
  • Index
    Includes bibliographical references (p. [307]-310) and index.