• RecordNumber
    48662
  • LC Class
    TP
  • LC Number
    371.75
  • LC CutterNumber
    .H54
  • LC Date
    2007
  • Title

    High pressure processing of foods

  • Author Statement
    editors, Christopher J. Doona, Florence E. Feeherry
  • Edition
    1st ed
  • Publication
    Blackwell Pub. IFT Press
  • Publication Year
    c2007
  • Collation
    xxv, 246 p.: ill., 24 cm
  • Series
    IFT Press series
  • Subject

    Food industry and trade , High pressure (Technology)

  • ADDED ENTRIES
    Doona, Christopher J , Feeherry, Florence E
  • وارد كنندة اطلاعات
    A
  • تاريخ ورود اطلاعات
    87/12
  • Index
    Includes bibliographical references and index
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=48662&Field=0&DTC=100