• RecordNumber
    51997
  • LC Class
    TP
  • LC Number
    370
  • LC CutterNumber
    .S424
  • LC Date
    2016
  • Author

    Shewfelt, Robert L.

  • Title

    Introducing food science

  • Author Statement
    Robert L. Shewfelt, Alicia Orta-Ramirez, Andrew D. Clarke
  • Edition
    2nd ed.
  • Publication
    Boca Raton CRC Press
  • Publication Year
    c2016
  • Collation
    xxv, 437 p. : ill. ; 24 cm.
  • Subject

    Food industry an​d trade , Food Microbiology , Food Quality control , Food han​dling

  • ADDED ENTRIES
    AU Orta-Ramirez, Alicia , AU Clarke, Andrew Douglas , TI
  • وارد كنندة اطلاعات
    ghasemi
  • Biblography
    Includes bibliographical references an​d index
  • تاريخ ورود اطلاعات
    1395/11/04