Dewey CutterNumber :
/54 19
Title :
CRC handbook of foodborne diseases of biological origin
Author Statement :
editor, Miloslav Rechcigl, Jr
Collation :
518 p. : ill. ; 26 cm
Series :
CRC series in nutrition and food
Subject :
Handbook of foodborne diseases of biological origin,Foodborne diseases -- Handbooks, manuals, etc,Food poisoning -- Handbooks, manuals, etc
ADDED ENTRIES :
Rechcigl, Miloslav,Title: Handbook of foodborne diseases of biological origin
Holding Info. :
0849339642
Biblography :
Includes bibliographies and index.
