RecordNumber
6933
LC Class
TX
LC Number
551
LC CutterNumber
.I26
LC Date
1996
Author
Igoe, Roberts S
Title
Dictionary of food ingredigents
Author Statement
Robert S. Igoe,Y. H. Hui
Edition
3rd ed
Publication
Chapman
Collation
vii, 201 p.: illus.; 23 cm
Subject
Food -- Composition -- Dictionaries
ADDED ENTRIES
Hui, Y. H
Holding Info.
0412072912,0412072912
Original By
76/08
DocumentNumber
38920
Biblography
Includes bibliographical references and index
BL
BL