• RecordNumber
    7524
  • LC Class
    TX
  • LC Number
    763
  • LC CutterNumber
    .D423
  • Author

    Derenzo, D. J

  • Title

    Doughs and backed foods, Chemical air and non-leavened

  • Author Statement
    D. J. DeRenzo
  • Publication
    Noyes Data Crop
  • Publication Year
    1975
  • Collation
    xii, 435 p.: illus.; 25 cm
  • Series
    Food technology review; no. 26
  • Notes
    Companian vol. to the authorʹs Bakery products, yeast leavened
  • Subject

    Baked products- Patents

  • Original By
    76/07
  • DocumentNumber
    34967
  • Index
    Includes index
  • BL
    BL
    • Link To Document
    https://library.iut.ac.ir/dl/search/default.aspx?Term=7524&Field=0&DTC=100