• RecordNumber
    2606
  • Doc. No.
    2311F
  • Call. No.
    2311F
  • Author

    Basak, S.,Ramaswamy, H.S.

  • Title of Article

    Simultaneous Evaluation of Shear Rate and Time Dependency of Stirred Yogurt Rheology as Influenced by Added Pectin and Strawberry Concentrate

  • Title Of Periodical
    JOURNAL OF FOOD ENGINEERING
  • VolumNumber
    V.21
  • Date
    (1994)
  • Page
    P.385-393
  • Indexer
    1381/05
  • IndexDate
    Sharifi
  • اطلاعات ثبت
    GN142818