RecordNumber
:
601
Title
:
Food formulation : novel ingredients and processing techniques
Author Statement
:
Edited by Shivani Pathania, Teagasc, Ashtown, Dublin, Ireland, Brijesh K. TiwariTeagasc, Ashtown, Dublin, Ireland
Edition
:
First edition
Publication
:
Ireland : Brijesh k.
Publication Year
:
c2021
Collation
:
1 online resource.: ill.
Series
:
About the IFST advances in food science book series
Subject
:
Food adulteration and inspection , Food -- Composition , Food -- Safety measures
ADDED ENTRIES
:
AU Pathania, Shivani , AU Tiwari, Brijesh K.
وارد کنندة اطلاعات
:
محمدي
تاريخ ورود اطلاعات
:
24/09/1404
Biblography
:
Includes bibliographical references and index
link Address
:
software.iut.ac.ir/content/food-formulation-novel-ingredients-an%E2%80%8Ed-processing-techniques
Link To Document :
https://library.iut.ac.ir/dL/search/default.aspx?Term=601&Field=0&DTC=113
All Rights Reserved To Payam Mashregh Company
